Hailey

Valentine’s Day Donuts are a sweet treat that brings a bit of love to your morning or dessert table. These strawberry donuts are soft, fluffy, … Learn more

Crispy Sourdough Cheesy Breadsticks are my go-to for a quick and tasty snack that feels a bit special. These breadsticks have a perfect crunch on … Learn more

Chocolate Croissants, or Pain Au Chocolat, are flaky, buttery pastries filled with rich, melted chocolate. They’re golden and crisp on the outside, with soft, layered … Learn more

This Vegan Strawberry Cream Danish is a lovely treat that’s both light and full of fresh flavors. It’s made with flaky, golden pastry dough, a … Learn more

Quick Sourdough Discard French Bread is a perfect way to make the most of your sourdough starter discard. This recipe turns the discard into a … Learn more

Sourdough Discard Pancakes are a wonderfully fluffy and tangy treat made by using the leftover sourdough starter you might usually toss out. These pancakes have … Learn more

These 4 Ingredient Easy Sourdough Discard Tortillas are a simple and tasty way to use up your sourdough discard. With just a few ingredients—sourdough discard, … Learn more

Sourdough Bagels are a delightful twist on the classic breakfast favorite, featuring a chewy crust and a slightly tangy flavor thanks to the sourdough starter. … Learn more

The Best Fudgy Red Velvet Brownies are a delightful twist on a classic favorite, combining the rich, deep flavor of red velvet with the gooey, … Learn more

Croissant Bread Loaf is a delicious twist on the classic croissant, baked together into a big, soft loaf that’s full of flaky layers and buttery … Learn more